tag:blogger.com,1999:blog-2370849757192072718.post5175266551266656754..comments2024-02-11T09:24:05.935+00:00Comments on Consumed: Adventures of a Dublin Foodie: Meeting Extreme Pizza's Philip MartinAnonymoushttp://www.blogger.com/profile/07242414122994786881noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2370849757192072718.post-50881105233644277022010-05-14T05:38:18.962+01:002010-05-14T05:38:18.962+01:00I should clarify since (on second reading) that wh...I should clarify since (on second reading) that whole paragraph makes the idea I'm trying to get across sound a bit more vague than it should be. Apologies for that!<br /><br />Yes, there were no customers in Extreme Pizza at the time, but I'm not referring to that meal specifically. This was more of an attempt to just sum up my outlook on dining out in general.<br /><br />Regarding Robert Joneshttps://www.blogger.com/profile/09022217098735525001noreply@blogger.comtag:blogger.com,1999:blog-2370849757192072718.post-74003288587695937682010-05-14T00:03:28.263+01:002010-05-14T00:03:28.263+01:00One comment to make on this:
'To expect compar...One comment to make on this:<br />'To expect comparatively consistent perfection – even proportionately – is a fool’s errand.'<br /><br />In your article on this restaurant did you not say that the place had little or no other customers to serve in it at the time? I think when it comes to food that the above quote is a weak excuse when it comes to the standard of food. Many a time i'Áine Beltonhttps://www.blogger.com/profile/17776823755407412800noreply@blogger.com